PAN-FRIED FOIE GRAS $30

Brioche, Orange Marmalade, Fresh Greens with Vincoto

FOIE GRAS de Vie $30

Beetroot and Orange Compote, Fresh Greens Balsamic Vinaigrette

SAUTEED FRENCH FARM ESCARGOT $24

Onion Confit, Pernod and Garlic Butter, Puff Pastry

BLACK TRUFFLE AND CHEESE SOUFFLE $25

Wild Arugula Salad (V)

SMOKED SALMON SALAD $20

Avocado, Sun-dried Tomato, Crisp Mesclun, Balsamic Reduction

PAN SEARED QUEEN SEA SCALLOPS $20

Confit of Lime, Crisp Mesclun, Spicy Oriental Sambuca Salsa

SLIPPER LOBSTER $26

Buttered Lobster Gratin, Avruga Caviar, Crisp Greens, Balsamic Reduction

LPDV SMOKED DUCK SALAD $24

House Smoked Sliced Magret Duck, Crisp Greens, Grapefruit Dressing

CHEF'S POTAGE DU JOUR $15

Soup of the Day

All Prices +10% Service Charge

No GST Charged