CRISPY DUCK CONFIT

Roasted New Potatoes, Greens, Raspberries Port Wine Sauce

CROWN ROASTED RACK OF LAMB

Gratin Potatoes, Haricot Fine Beans, Red Martini Caramel Sauce

VENETIAN PASTA NERO

Squid Inked Pasta with Grill Calamari, Aglio Olio

PAN SEARED ARROW FISH

Thai Asparagus, Braised Fennel, Mashed Potato, Tomato Concasse

Crab MEAT AND LOBSTER RISOTTO

Arborio Rice Of Crabmeat and Slipper Lobster, Parmesan, Wilted Arugula

SEARED TUNA STEAK

Roast Potatoes, Baby Spinach and Pesto

LPDV NAVARIN OF LAMB

House Braised Classic Lamb Stew with Seasonal Vegetables and Potatoes

VEGETABLE PASTA MOUSSAKA (V)

Lasagna Styled Layered Pasta with Grilled Zucchini, Eggplant, Mushroom, Parmesan with a Tomato Sauce

Grilled RACK OF YORKSHIRE Pork

Roasted Potatoes, Roasted Caramelized Fuji Apple, Bois Boudran

GRILLED PREMIUM CUT OF MEAT

Roasted Potatoes, Day Vegetables, Mushroom Sauce

Pommes Frites

Farm Mixed Green Salad

Steam Garden Picked Vegetables